… This thesis examines the concepts of authenticity and quality at the ‘exchange intersection’
through an analysis of Greek ethnic restaurants’ constructions of authenticity and quality, and …

… ethnic retail, ethnic restaurants or restaurants run by immigrants are an emergence of
independent entrepreneurship. Restaurants in turn are an extension of ethnic … principles, concepts …

… Hiring patterns in the ethnic restaurants suggested that … The Norwegian market may be
profitable for ethnic … culture of Oslo, the ethnic restaurant concepts have adjusted to the crossover …

… It does this through a qualitative study of Greek ethnic restaurants, considering both in-group
(Greek restaurant owners and diaspora diners) and out-group (tourist and non-Greek) …

… The aim of the study is to capture consumers' conceptualization of ethnic food and ethnic
restaurants, focusing on what it takes for ethnic restaurants to be perceived authentic. …

… approach that considers differences such as race, ethnicity, class, and gender of the social
fabric … Academic research on this subject has remained largely conceptual in nature, and quan…

… ethnic restaurants and themed restaurants should be evaluated under the title of concept
restaurants… An another example regards to military concepts can be seen in North Macedonia. …

… While practical embodied principles are beyond the grasp of … are thronging to ethnic cuisine
restaurants, while poor, … and what that might do to our concepts and methods of inquiry. Here…

… ethnic foods. Even though people have never visited foreign countries, they have opportunities
to try ethnic foods at local ethnic restaurants… The conceptual research model for this study …

… (Buhmann and Ingenhoff, 2015) by summarizing current understanding and indicating
directions for future research on this topic, this chapter not only contributes conceptually to the …