БЛАЖЕНКО, М.; ФАЛЕНДИШ, Н.; БЕЛІНСЬКА, К. ORGANIC BREAD WITH TEF FLOUR. SWorldJournal, [S. l.], v. 1, n. 11-01, p. 52–55, 2022. DOI: 10.30888/2663-5712.2022-11-01-077. Disponível em: https://sworldjournal.com/index.php/swj/article/view/swj11-01-077. Acesso em: 21 nov. 2024.