OPTIMIZATION OF HOLIATRY TREATMENT OF ACUTE INTESTINAL INFECTIONS: APPROACH WITH PROBIOTIC LACTO AND ORAL SOLUTION REO

Authors

  • Aniuta Sydorchuk Bukovinian state medical university https://orcid.org/0000-0002-1959-6612 
  • Yadviha Venglovs’ka Bukovinian state medical university https://orcid.org/
  • Liudmila Grubliak Chernivtsi Municipal Clinical Hospital, Bacteriological Laboratory https://orcid.org/
  • Nonna Bohachyk Bukovinian state medical university https://orcid.org/

DOI:

https://doi.org/10.30888/2663-5712.2021-08-03-008

Keywords:

acute intestinal infection, treatment, Saccharomyces, “Lacto”, “Reo”.

Abstract

The article dedicated to the study of efficiency application of contemporary probiotic "Lacto" in the combination with oral solution Reo in the holiatry treatment of patients with acute intestinal infections. Clinical and microbiological efficiency of lac

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References

Quinlan, Jennifer J. (2013) Foodborne Illness Incidence Rates and Food Safety Risks for Populations of Low Socioeconomic Status and Minority Race/Ethnicity: A Review of the Literature" Int. J. Environ. Res. Public Health 10 (8). https://doi.org/10.3390/ijerph10083634

Chai SJ, White PL, Lathrop SL, et al. (2012) Salmonella enterica serotype Enteritidis: increasing incidence of domestically acquired infections. Clin Infect Dis; 54(Suppl 5) doi: 10.1093/cid/cis231.

Surveillance of seven priority food- and waterborne diseases in the EU/EEA. Stockholm: European Centre for Disease Prevention and Control; 2015 Available by: http://ecdc.europa.eu/en/ publications/Publications/food-and-waterborne-diseases-surveillance-report-2015.pdf, accessed 15 December 2016).

Flint J.A., Van Duynhoven Y.T., Angulo F.J. et al (2005) Estimating the burden of acute gastroenteritis, foodborne disease and the pathogens commonly transmitted by food: an international review Clin Infect Dis. 41. doi: 10.1086/432064

Hennessy T., Marcus R., Deneen V. (2004) Survey of physician diagnostic practices for patients with acute diarrhea: clinical and public health implications Clin Infect Dis. 38 (3). doi: 10.1086/381588

Sydorchuk A.S., Venglovs’ka Y.V., Bohachyk N.A., Sorokhan V.D., Grubliak L.V. (2015) Possibility of acute intestinal food-borne infections holiatry: approach with combined pre- and probiotic Actual Infectology 4 (9) Available by: http://dspace.bsmu.edu.ua:8080/xmlui/bitstream/handle/123456789/10147/Sydorchuk.pdf?sequence=1

Published

2021-05-31

How to Cite

Сидорчук, А., Венгловская, Я., Грубляк, Л., & Богачик, Н. (2021). OPTIMIZATION OF HOLIATRY TREATMENT OF ACUTE INTESTINAL INFECTIONS: APPROACH WITH PROBIOTIC LACTO AND ORAL SOLUTION REO. SWorldJournal, 3(08-03), 17–20. https://doi.org/10.30888/2663-5712.2021-08-03-008

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