INFLUENCE OF BIOLOGICAL PRODUCTS ON THE YIELD OF SOWING MILLET IN ORGANIC PRODUCTION
DOI:
https://doi.org/10.30888/2663-5712.2024-28-00-014Keywords:
sowing millet, biological products, yield, grain qualityAbstract
The study considers the urgent problem of increasing the productivity of sowing millet under conditions of organic production. Theoretical analysis and experimental studies have shown that the use of biological products is an effective tool for achievingMetrics
References
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