ЕКОІННОВАЦІЙНІ РІШЕННЯ В ПАКУВАННІ ХАРЧОВИХ ПРОДУКТІВ: ВПЛИВ НА СТАЛИЙ РОЗВИТОК ТА СПОЖИВЧІ ПРЕФЕРЕНЦІЇ

Nataliia Tiahunova; Nataliia Tiahunova

doi:10.30888/2663-5712.2026-35-03-032

ECO-INNOVATIVE SOLUTIONS IN FOOD PACKAGING: IMPACT ON SUSTAINABLE DEVELOPMENT AND CONSUMER PREFERENCES

Authors

Nataliia Tiahunova Khmelnytskyi Cooperative Trade and Economic Institute, Khmelnytskyi https://orcid.org/0000-0002-8966-3438

DOI:

https://doi.org/10.30888/2663-5712.2026-35-03-032

Keywords:

eco-innovations, sustainable food packaging, biodegradable materials, compostable packaging, recyclable packaging, smart packaging, circular economy, environmental sustainability, consumer preferences, consumer behaviour, green consumption, sustainable p

Abstract

The article examines eco-innovative solutions in food packaging as a key driver of sustainable development and a determinant of consumer preferences in modern markets. Growing regulatory pressure, the transition toward a circular economy, and increasing

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Published

2026-01-30

How to Cite

Тягунова, Н. (2026). ECO-INNOVATIVE SOLUTIONS IN FOOD PACKAGING: IMPACT ON SUSTAINABLE DEVELOPMENT AND CONSUMER PREFERENCES. SWorldJournal, 3(35-03), 90–99. https://doi.org/10.30888/2663-5712.2026-35-03-032