EXPERIMENTAL STUDIES OF GRAIN DRYING WITH MW – CONVECTIVE CYCLIC ENERGY SUPPLY

Authors

DOI:

https://doi.org/10.30888/2663-5712.2024-23-00-019

Keywords:

plant scheme, blowing air through the layer, duration, temperature, moisture content, specific energy consumption, drying speed

Abstract

The paper presents the results of a study of drying a dense layer of grain under conditions of using microwave field energy. Cyclic modes of supplying microwave energy to a layer of material, alternating with periods of air blowing, are considered. The in

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References

Martin-Gatton College of Agriculture, Food and Environment URL: http://www2.ca.uky.edu/agcomm/pubs/id/id125/10.pdf.

Ziegler V., Paraginski R. T., Ferreira C. D. Effects of drying conditions on grain quality: a review. Concilium. 2023. Vol. 23, no. 8. P. 37–56. URL: https://doi.org/10.53660/clm-1249-23e13.

Kalender’yan V. A., Boshkova I. L., Volgusheva N. V. Kinetics of microwave drying of a free-flowing organic material. Journal of Engineering Physics and Thermophysics. 2006. Vol. 79, no. 3. P. 547–552. URL: https://doi.org/10.1007/s10891-006-0133-y

В.А. Календерьян, И.Л. Бошкова. Тепломассоперенос в аппаратах с плотным слоем дисперсного материала: монографія. Киев: Слово, 2011. 184 с.

Acierno D., Barba A. A., d’Amore M. Heat transfer phenomena during processing materials with microwave energy. Heat and Mass Transfer. 2003. Vol. 40, no. 5. P. 413–420. URL: https://doi.org/10.1007/s00231-003-0482-4.

Published

2024-01-30

How to Cite

Бошкова, І., Волгушева, Н., Бошков, Л., & Капауз, К. (2024). EXPERIMENTAL STUDIES OF GRAIN DRYING WITH MW – CONVECTIVE CYCLIC ENERGY SUPPLY. SWorldJournal, 1(23-01), 46–50. https://doi.org/10.30888/2663-5712.2024-23-00-019

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Articles