Innovative engineering, technology and industry

All Items

• USING THE METHOD OF GROUP TRAINING OF MECHANICAL STUDENTS

  Jurii Kisietov

  39-45

• VIBRATION PROTECTION SYSTEMS WITH STIFFNESS CORRECTION

  Alexander Arkhipov, Vitaly Sukhov, Alexander Marinoshenko, Yaroslav Kozeі

  85-92

• VIBRO-MAGNETIC-ABRASIVE PROCESS SUPER HARD CERAMICS

  Viktor Burlakov

  6-10

• WEB-SERVICE FOR WORKING WITH CLIENTS AND EMPLOYEES OF ADDITIONAL EDUCATION CENTERS

  Danila Levchenko, Ivan Kovalev, Ilya Biryukov, Valery Petrov, Timofey Plotnikov, Anna Matokhina, Natalia Shcherbakova

  28-35

•  DEVELOPMENT OF A RISK MANAGEMENT STRATEGY IN MACHINE BUILDING IN ORDER TO ENSURE A TARGETED LEVEL OF QUALITY

  Ekaterina Yung, Natal'ya Kabargina, Alla Vorontsova

  51-54

•  DEVELOPMENT OF AN EXPERIMENTAL COMPLEX for VERIFICATION AND CALIBRATION OF measuring tools OF Hemodynamics PARAMETERS BASED ON bioimpedance changes

  Serhii Levytskii, Kostiantyn Shevchenko

  77-84

•  INVESTIGATION OF THE PROCESS OF EXTRACTION OF TARGET COMPONENTS FROM HOPPER RAW MATERIALS

  Julia Zaporozhets, Tatiana Burlaka

  50-55

•  OCCUPATIONAL SAFETY AT THE OPERATION OF BIOGAS INSTALLATIONS AT FOOD INDUSTRY ENTERPRISES

  Anna Maltseva, Olga Evtushenko, Alina Siryk

  46-51

•  RELIABILITY OF PROTECTION OF ELECTROTECHNICAL COMPLEXES

  Mykhaylo Fedoriv, Petro Kurlyak

  8-11

•  SIMULATION OF PLASMOTRON NOZZLE COOLING SYSTEM FOR SURFACE HARDENING AND NANOSTRUCTURING

  Vlad Mazur, Vladimir Mikula

  21-25

•  THERMAL CONTROL OF ROLLING BEARINGS AT THE CANNING FACTORY

  Nataliia Peretiaka

  12-16

•  UKRAINE’S SOCIO-ECONOMIC DEVELOPMENT UNDER CONDITIONS OF ECONOMIC CRISIS

  Alexey Svistunov, Mykhaylo Voynarenko

  26-37

•  VEGETABLE CROPS IN TECHNOLOGY OF FUNCTIONAL DRY BREAKFASTS FOR HOTEL AND RESTAURANT ESTABLISHMENTS

  Belinska Kristina

  19-23